Bigi's Kobideh Kabob Skewer in Reseda
Bigi's Kobideh Kabob Skewer features 100% hand-slaughtered Zabiha Halal minced beef, blended with minced onions, sumac, cracked black pepper, and Silk Road aromatics. The seasoned beef is pressed by hand onto wide flat metal skewers and grilled directly over live red-hot hardwood lump charcoal at our Reseda grill. The intense charcoal heat creates a delicate, smoky outer crust while sealing in the rich, savory juices inside. Each platter is generously served with your choice of long-grain seasoned basmati rice or hot oven-baked Afghan naan flatbread, accompanied by crisp seasoned salad, grilled tomatoes, and our signature tangy house chutneys. Mild to medium spice level, deeply comforting and savory.
The Art of Afghan Charcoal Kabobs in Reseda
Learn about the ancient Silk Road spices, charcoal grilling techniques, and 100% Zabiha Halal heritage behind our menu.
Read Full Article →Frequently Asked Questions
Is Bigi's Kobideh Kabob 100% Halal?
Yes, our Kobideh Kabob is made exclusively with 100% hand-slaughtered Zabiha Halal beef, free of fillers or machine-cut meats.
Can I choose between rice and Afghan naan?
Yes, you can select either fragrant steamed basmati rice or fresh, oven-baked Afghan flatbread with your platter.
Pairs Well With
Bigi's Tikka Kabab Plate
Tender chunks of marinated Zabiha Halal beef or chicken tikka charcoal-grilled over live hardwood embers.
Bigi's Chapli Kabob
A wide, flat Pashtun patty of seasoned ground beef with tomatoes, onions, coriander, and green chili, seared for crispy edges and a juicy center.
Bigi's Bolani
Crisp pan-seared Afghan flatbread stuffed with spiced potatoes, scallions, and herbs, served with cool garlic cilantro chutney.
